Feeding the masses: plenty, want and the distribution of food and drink in historical perspectiveEditors' introduction

Hindle S, Humphries J
August 2008
Other
Journal:
The Economic History Review
Volume:
61
Issue:
s1
,
Wiley
,
pp.
1 - 4
No abstract available
Keywords:

3801 Applied Economics

,

38 Economics

,

43 History, Heritage and Archaeology

,

4303 Historical Studies

,

50 Philosophy and Religious Studies

,

5002 History and Philosophy Of Specific Fields

,

2 Zero Hunger

DOI
10.1111/j.1468-0289.2008.00451.x